Series |
Ca’ Foscari Japanese Studies
Edited book | Italy-Japan: Dialogues on Food
Chapter | Venice/Japan International Food+ Symposium 2021
Venice/Japan International Food+ Symposium 2021
An Interdisciplinary Symposium
Abstract
This co-authored paper aims to be a brief overview of the Venice/Japan International Food+ Symposium themes and panels, with a particular focus on the speeches held during the three-day conference and not included as papers in this volume.
Published Dec. 22, 2021 | Language: en
Keywords Soft power • Japan • Venice • Transversal • Italy • Food • Symposium • Interdisciplinary • Media
Copyright © 2021 Stefania Cantele, Giorgia Serpani. This is an open-access work distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction is permitted, provided that the original author(s) and the copyright owner(s) are credited and that the original publication is cited, in accordance with accepted academic practice. The license allows for commercial use. No use, distribution or reproduction is permitted which does not comply with these terms.
Permalink http://doi.org/10.30687/978-88-6969-559-9/003
- Greeting from the Consul General of Japan Amamiya Yūji
- Yuki Amamiya
- Dec. 22, 2021
- Introduction
- Maria Roberta Novielli, Bonaventura Ruperti, Silvia Vesco
- Dec. 22, 2021
-
Venice/Japan International Food+ Symposium 2021
An Interdisciplinary Symposium - Stefania Cantele, Giorgia Serpani
- Dec. 22, 2021
Food Connections Between Italy and Japan
- About Air Meal and Revival of the Black Market
- Masahiko Shimada
- Dec. 22, 2021
- Evolution and Future Development of the Food Experience for Made in Italy and Japanese Products
- Michele Bianco
- Dec. 22, 2021
- Made in Italy in the Japanese F&B Market and the Marketing of Freedom
- Davide Fantoni
- Dec. 22, 2021
-
The Gastronomic Tale: A Link between Japanese and Italian Food Culture
Creation and Development of a Book Series for Italian Readers - Stefania Viti
- Dec. 22, 2021
-
How Sushi Became Popular in Italy
The Role of Producers and Consumers - Niccolò Geri
- Dec. 22, 2021
Japanese Food Through the Media
- Savoring Authenticity: Food Consumption and Nostalgia in Japan
- Giovanni Bulian
- Dec. 22, 2021
- Food Culture and Traditional Performing Arts in Japan
- Bonaventura Ruperti
- Dec. 22, 2021
-
Menus for the Soul
Changing Food Landscapes in Contemporary Japan - Paola Scrolavezza
- Dec. 22, 2021
- Acculturation and Rediscovery in Japanese Food Culture
- Fumi Michihata, Chieko Nakabasami
- Dec. 22, 2021
-
Shokutaku Jigoku
Visions of Family Meals in Japanese Cinema - Eugenio De Angelis
- Dec. 22, 2021
- Food Between Life and Death in the Cinema of Marco Ferreri and Itami Jūzō
- Maria Roberta Novielli
- Dec. 22, 2021
References
- References
- Dec. 22, 2021
| DC Field | Value |
|---|---|
|
dc.identifier |
ECF_chapter_7333 |
|
dc.contributor.author |
Cantele Stefania |
|
dc.contributor.author |
Serpani Giorgia |
|
dc.title |
Venice/Japan International Food+ Symposium 2021. An Interdisciplinary Symposium |
|
dc.type |
Chapter |
|
dc.language.iso |
en |
|
dc.description.abstract |
This co-authored paper aims to be a brief overview of the Venice/Japan International Food+ Symposium themes and panels, with a particular focus on the speeches held during the three-day conference and not included as papers in this volume. |
|
dc.relation.ispartof |
Ca’ Foscari Japanese Studies |
|
dc.publisher |
Edizioni Ca’ Foscari - Digital Publishing, Fondazione Università Ca’ Foscari |
|
dc.issued |
2021-12-22 |
|
dc.identifier.uri |
http://edizionicafoscari.it/en/edizioni4/libri/978-88-6969-559-9/venicejapan-international-food-symposium-2021/ |
|
dc.identifier.doi |
10.30687/978-88-6969-559-9/003 |
|
dc.identifier.issn |
2610-8976 |
|
dc.identifier.eissn |
2610-9395 |
|
dc.identifier.isbn |
|
|
dc.identifier.eisbn |
978-88-6969-559-9 |
|
dc.rights |
Creative Commons Attribution 4.0 International Public License |
|
dc.rights.uri |
http://creativecommons.org/licenses/by/4.0/ |
|
item.fulltext |
with fulltext |
|
item.grantfulltext |
open |
|
dc.peer-review |
no |
|
dc.subject |
Food |
|
dc.subject |
Interdisciplinary |
|
dc.subject |
Italy |
|
dc.subject |
Japan |
|
dc.subject |
Media |
|
dc.subject |
Soft power |
|
dc.subject |
Symposium |
|
dc.subject |
Transversal |
|
dc.subject |
Venice |
| Download data |