Series | Ca’ Foscari Japanese Studies
Edited book | European Approaches to Japanese Language and Linguistics
Chapter | Stirring the ‘Language Policy Soup’
Abstract
This paper compares and contrasts the ‘Japanese language policy soup’ as it is currently cooked in a bottom-up and top-down manner in schools in two EU countries, France and Finland, with different culinary and educational traditions and practices. The Authors describe and analyse not solely the end result, Japanese language education at schools, but also the roles of the various stakeholders who partake in Japanese language policy making in the French and Finnish language ecologies.
Submitted: Feb. 21, 2020 | Accepted: June 3, 2020 | Published July 3, 2020 | Language: en
Keywords Japanese Language Education • Finland • Upper secondary school • Language Education Policy • France
Copyright © 2020 Christian Galan, Riikka Länsisalmi. This is an open-access work distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction is permitted, provided that the original author(s) and the copyright owner(s) are credited and that the original publication is cited, in accordance with accepted academic practice. The license allows for commercial use. No use, distribution or reproduction is permitted which does not comply with these terms.
Permalink http://doi.org/10.30687/978-88-6969-428-8/008