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Fascicolo monografico | 9 | 2022
Articolo | Nota su Andrea Zanzotto e la sua lunga ‘digestione’ di d’Annunzio

Nota su Andrea Zanzotto e la sua lunga ‘digestione’ di d’Annunzio

Abstract

“Before I was fifteen I had already ʻeatenʼ Pascoli and D’Annunzio...”, writes 32-year-old Andrea Zanzotto in a letter to Giuseppe Ungaretti. In this brief statement we can take the food metaphor literally, and ask ourselves whether d’Annunzio was better digested than Pascoli or vice versa; whether the Dannunzian dish was taken off the menu or just set aside due to its overt supermanhood, to the unacceptable public figure of the poet hero. Or whether, on the contrary, d’Annunzio’s work was considered as food to be occasionally tasted and chewed here and there again, for the incomparable ʻsearch for sonorities so new to the point of the absurdʼ.


Open access | Peer reviewed

Presentato: 25 Gennaio 2022 | Accettato: 27 Maggio 2022 | Pubblicato 28 Ottobre 2022 | Lingua: it

Keywords Apprenticeship • Woman • Sonority • Poetsphagy • Hero

Copyright © 2022 Gian Mario Villalta. This is an open-access work distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction is permitted, provided that the original author(s) and the copyright owner(s) are credited and that the original publication is cited, in accordance with accepted academic practice. The license allows for commercial use. No use, distribution or reproduction is permitted which does not comply with these terms.

Permalink http://doi.org/10.30687/AdA/2421-292X/2022/01/016


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